Honey-Soy Glazed Salmon

Table:
We bought some fresh salmon at the farmer's market this past weekend, and decided to do a grilled version of this Real Simple recipe.  We also bought some bok choy, so we grilled and used that in place of the vegetables in the recipe.

Tube:
This is a pretty low calorie meal (the bok choy is practically water!), so for the g-tube blended diet, I added broccoli.  I also added pineapple to keep a sort of Asian stir fry feel to the mix.  And of course, I used the honey just as in the glaze.  (My son is 2 1/2  - babies under the age of 12 months should not have honey).  To keep a thinner consistency, I kept my rice to 1/2 cup and used a slice of bread.

Whole Milk	1 cup
flavored Kefir - 1% milkfat	1/2 cup
orange juice	1/2 cup
brown rice	1/2 cup
whole grain bread	1 slice
pineapple tidbits	1/2 cup
diced pears with juice	4 oz cup
bok choy	1/2 c
broccoli	1/2 c
Salmon	3 oz
honey	1 T
Sunflower Seed Oil	2 T

Children's Multivitamin	1/2 tablet
calcium chews supplement	1/2 chew

Total volume - 36 oz
cal/oz - 30.8
cal/cc - 1.0